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Atriplex saccaria Sack saltbush (1 Page of 5) The Atriplex saccaria plant species is found in Southwestern N. America It is a member of the Chenopodiaceae family. Common gardeners may know the plant as Sack saltbush. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Atriplex saccaria Common Name: Sack saltbush Family: Chenopodiaceae Author: S.Wats. Known Hazards: No member of this genus contains any toxins, all have more or less edible leaves. However, if grown with artificial fertilizers, they may concentrate harmful amounts of nitrates in their leaves. Mature Height: Mature Width: Habitat: 1300 - 1800 metres in Arizona.
Edible Uses: Leaves and young plants - cooked[161, 177] and used as greens[216, 257]. A salty flavour.
Seed - cooked. Used in piņole or ground into a meal and used as a thickener in making bread or mixed with flour in making bread.
For further Atriplex saccaria gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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