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Atriplex hastata Hastate orach (1 Page of 5) The Atriplex hastata plant species is found in Britain. It is a member of the Chenopodiaceae family. Common gardeners may know the plant as Hastate orach. Some home gardeners know the variety as A. deltoidea. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Atriplex hastata Common Name: Hastate orach Family: Chenopodiaceae Author: L. Known Hazards: No member of this genus contains any toxins, all have more or less edible leaves. However, if grown with artificial fertilizers, they may concentrate harmful amounts of nitrates in their leaves. Mature Height: 0.75 Mature Width: Habitat: Waste or disturbed ground, often near the sea, on sand, shingle and mud above the high-tide mark[17].
Edible Uses: Leaves - cooked[5, 74, 177]. Used as a spinach substitute, they have a fairly bland flavour and are often mixed with stronger tasting leaves[9, 183].
Seed - cooked[9, 177]. Ground into a powder and used to thicken soups etc or added to wheat flour and used in making bread. Very fiddly to harvest because the seed is quite small.
For further Atriplex hastata gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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