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Athyrium rubripes
(1 Page of 5)

 
The Athyrium rubripes plant species is found in E. Asia - Korea, Siberia. It is a member of the Polypodiaceae family. Some home gardeners know the variety as A. felix-femina rubripes.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Athyrium rubripes
Family:  Polypodiaceae
Author:  Komar.
 
Known Hazards:  Although we have found no reports of toxicity for this species, a number of ferns contain carcinogens so some caution is advisable[200]. Many ferns also contain thiaminase, an enzyme that robs the body of its vitamin B complex. In small quantities this enzyme will do no harm to people eating an adequate diet that is rich in vitamin B, though large quantities can cause severe health problems. The enzyme is destroyed by heat or thorough drying, so cooking the plant will remove the thiaminase[172].
 
Mature Height:  0.1   Mature Width:  
 
Habitat:  Mixed woods on mountain slopes[74].



Edible Uses:  Very young fronds (croziers) - boiled[177]. Some caution is advised. See the notes above on toxicity.

For further Athyrium rubripes gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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