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Zantedeschia aethiopica Arum lily Evergreen perennial (1 Page of 5) The Zantedeschia aethiopica plant species is found in S. Africa. Locally naturalized in S. and W. Europe[50]. It is a member of the Araceae family. Common gardeners may know the plant as Arum lily. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Zantedeschia aethiopica Common Name: Arum lily Family: Araceae Author: (L.)Spreng. Known Hazards: Many plants in this family are poisonous raw, due to the presence of calcium oxylate crystals. If eaten raw, this toxin gives you a sensation as if hundreds of tiny needles are sticking into the mouth, tongue etc. However, it is easily destroyed by thoroughly cooking or drying the plant. Although no specific mention has been seen for this plant it is wise to assume that it is poisonous in its raw state. Mature Height: 1 Mature Width: 0.6 Habitat: Wet marshy places[73, 90].
Propagation Notes: Seed - best sown as soon as it is ripe in a greenhouse[K]. Pre-soak stored seed for 24 hours in warm water and sow in moist soil in spring in a greenhouse[200]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.
Division, preferably in the spring[200]. Larger divisions can be planted out direct into their permanent positions. We have found that it is best to pot up smaller divisions and grow them on in light shade in a greenhouse or cold frame until they are growing away well. Plant them out in the summer or the following spring.
For further Zantedeschia aethiopica gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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