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Valeriana toluccana (1 Page of 5) The Valeriana toluccana plant species is found in It is a member of the Valerianaceae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Valeriana toluccana Family: Valerianaceae Author: DC. Known Hazards: Some caution is advised with the use of this plant. At least one member of the genus is considered to be poisonous raw[161] and V. officinalis is a powerful nervine and sedative that can become habit-forming. Mature Height: Mature Width: Habitat: Not known
Edible Uses: Seed[172]. No further details are given but the seeds of other members of this genus are parched and then eaten.
An essential oil from the leaves and root is used as a flavouring in ice cream, baked goods, condiments etc[183]. The leaves can also be used as a condiment[61].
The plant is used in moderation as a herbal tea[183].
For further Valeriana toluccana gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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