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Thelesperma megapotanicum Navajo tea (1 Page of 5) The Thelesperma megapotanicum plant species is found in Western N. America. It is a member of the Compositae family. Common gardeners may know the plant as Navajo tea. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Thelesperma megapotanicum Common Name: Navajo tea Family: Compositae Author: (Spreng.)O.Kuntze. Known Hazards: None known Mature Height: Mature Width: Habitat: Dry sandy soils in southwestern S. Dakota.
Edible Uses: Flower buds[183]. No more details are given.
A tea is made from the fresh or dried leaves and flowering stems[257, 183]. When well made it is delicious, with just a hint of mint in its aftertaste[183].
For further Thelesperma megapotanicum gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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