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Ardisia japonica
Marlberry
Evergreen shrub
(1 Page of 5)

 
The Ardisia japonica plant species is found in E. Asia - China, Japan. It is a member of the Myrsinaceae family. Common gardeners may know the plant as Marlberry.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Ardisia japonica
Common Name:  Marlberry
Family:  Myrsinaceae
Author:  (Thunb.)Bl.
 
Known Hazards:  None known
 
Mature Height:  0.45   Mature Width:  
 
Habitat:  Woods in hills and low mountains all over Japan[58].



Propagation Notes:  Seed - best harvested when it is ripe in the winter and sown immediately in a greenhouse[1]. Sow stored seed as early in the year as possible. When large enough to handle, prick the seedlings out into individual pots and grow them on in a shady part of the greenhouse for at least their first winter. Plant out into their permanent positions in late spring or early summer, once the plants are 20cm or more tall. Cuttings of half-ripe wood in summer[200]. Grow on in cool, shaded humid conditions until well rooted[200].

For further Ardisia japonica gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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