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Arctostaphylos uva-ursi Bearberry Evergreen shrub (1 Page of 5) The Arctostaphylos uva-ursi plant species is found in Britain. Northern N. America. N. Europe. N. Asia. It is a member of the Ericaceae family. Common gardeners may know the plant as Bearberry. Some home gardeners know the variety as A. officinalis. Arbutus uva-ursi. Uva-ursi procumbens. Uva-ursi uva-ursi. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Arctostaphylos uva-ursi Common Name: Bearberry Family: Ericaceae Author: (L.)Spreng. Known Hazards: This plant is best not used by pregnant women since it can reduce the supply of blood to the foetus[172]. Mature Height: 0.1 Mature Width: 1 Habitat: Dry open woods, often on gravelly or sandy soils[212]. It is also found on sand dunes along the coast[212] and is also found on limestone in the European Alps.
Edible Uses: Fruit - raw or cooked[3, 7, 8, 62, 161, 257]. Insipid, dry and mealy[4, 101, 183], it becomes sweeter when cooked[212]. Added to stews etc, it is a good source of carbohydrates[101]. The fruit can also be used to make a cooling drink or used for preserves etc[161, 183]. It can be dried and stored for later use[257]. The fruit is about 6mm in diameter[200].
A tea is made from the dried leaves[177, 183].
For further Arctostaphylos uva-ursi gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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