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Sambucus latipinna Deciduous shrub (1 Page of 5) The Sambucus latipinna plant species is found in E. Asia - Korea. It is a member of the Caprifoliaceae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Sambucus latipinna Family: Caprifoliaceae Author: Nak. Known Hazards: Although no specific mention has been seen for this species, the leaves and stems of some, if not all, members of this genus are poisonous[9, 76]. The fruit of many species (although no records have been seen for this species) has been known to cause stomach upsets to some people. Any toxin the fruit might contain is liable to be of very low toxicity and is destroyed when the fruit is cooked[65, 76]. Mature Height: Mature Width: Habitat: Not known
Cultivation Notes: We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus.
Tolerates most soils, including chalk[200], but prefers a moist loamy soil[11, 200]. Grows well in heavy clay soils. Tolerates some shade but is best in a sunny position[1]. Tolerates atmospheric pollution and coastal situations[200].
We have very little details about this plant, basically just one record about its supposed edibility. It has been supposed that the plant is a shrub, though it is quite possibly a herbaceous perennial.
Plants in this genus are notably resistant to honey fungus[200].
For further Sambucus latipinna gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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