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Apium graveolens
Wild celery
(1 Page of 5)

 
The Apium graveolens plant species is found in Britain. It is a member of the Umbelliferae family. Common gardeners may know the plant as Wild celery.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Apium graveolens
Common Name:  Wild celery
Family:  Umbelliferae
Author:  L.
 
Known Hazards:  If the plant is infected with the fungus Sclerotinia sclerotiorum, skin contact with the sap can cause dermatitis in sensitive people[65]. This is more likely to happen to Caucasians[218].
 
Mature Height:  0.6   Mature Width:  0.25
 
Habitat:  Ditches, by rivers and in other damp locations, especially near the sea in salt marshes[9, 17, 100].



Cultivation Notes:  Prefers a rich moist soil in sun or semi-shade[238], but with some shade in the summer[52]. It is tolerant of saline soils[238]. The plants are fairly hardy, though they can be damaged by hard frosts[238]. Wild celery is a very aromatic plant, the aroma being most noticeable when the foliage is bruised. The growing plant is a good companion for leeks, tomatoes, french beans and brassicas[18].

For further Apium graveolens gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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