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Rhamnus purshianus
Cascara sagrada
Evergreen tree
(1 Page of 5)

 
The Rhamnus purshianus plant species is found in Western N. America - British Columbia to California. It is a member of the Rhamnaceae family. Common gardeners may know the plant as Cascara sagrada. Some home gardeners know the variety as Frangula purshiana. (DC.)Cooper.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Rhamnus purshianus
Common Name:  Cascara sagrada
Family:  Rhamnaceae
Author:  DC.
 
Known Hazards:  There is the suggestion that this species could be mildly poisonous[19, 65].
 
Mature Height:  10   Mature Width:  6
 
Habitat:  Rich bottom lands and sides of canyons, usually in coniferous forests[60, 82].



Edible Uses:  Fruit - raw or cooked[2, 118, 161, 257]. A thin, rather juicy flesh[82]. It is sometimes eaten[183]. There is some debate as to whether the fruit is edible or slightly toxic[226]. The fruit is about 10mm in diameter[200] and contains 2 - 3 small seeds[229]. An extract of the bark, with the bitterness removed (by drying?) is a common flavouring for soft drinks, baked goods and ice cream[183].

For further Rhamnus purshianus gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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