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Anthriscus cereifolium Chervil (1 Page of 5) The Anthriscus cereifolium plant species is found in Southeastern Europe. Naturalized in Britain[17]. It is a member of the Umbelliferae family. Common gardeners may know the plant as Chervil. Some home gardeners know the variety as Chaerophylum sativum. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Anthriscus cereifolium Common Name: Chervil Family: Umbelliferae Author: (L.)Hoffm. Known Hazards: None known Mature Height: 0.45 Mature Width: 0.25 Habitat: Hedgebanks, roadsides and waste places[9, 17].
Medicinal Information: Chervil is not widely used as a medicinal herb, though it is sometimes employed as a 'spring tonic' for cleansing the liver and kidneys, is a good remedy for settling the digestion and is said to be of value in treating poor memory and mental depression[238, 244, 254].
The fresh plant, harvested just before flowering, is digestive, diuretic, expectorant, poultice and stimulant[9, 21, 201]. The juice is used in the treatment of dropsy, arthritis and chronic skin ailments[9]. The bruised leaves are used as a poultice for slow-healing wounds[9]. An infusion of the fresh leaves is also used as an eyewash to treat sore or inflamed eyes[244].
For further Anthriscus cereifolium gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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