Pueraria pseudo-hirsuta (Leguminosae)

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Pueraria pseudo-hirsuta
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The Pueraria pseudo-hirsuta plant species is found in E. Asia - China, Korea. It is a member of the Leguminosae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses

Latin Name:  Pueraria pseudo-hirsuta
Family:  Leguminosae
Author:  Tang.&Wang.

Known Hazards:  None known

Mature Height:     Mature Width:

Habitat:  Hillsides and roadsides[147].

Edible Uses: Root[105, 177]. Rich in starch[105, 177]. The starch in the root can be extracted and used as a crispy coating in deep fried foods, or for thickening soups etc[174, 183]. It can also be made into noodles, or like agar or gelatine is used as a jelling agent for salads[183].

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Cultivation | Propagation | General Uses
Medicinal | Edible Uses

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