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Acacia pycnantha Golden wattle Evergreen tree (1 Page of 5) The Acacia pycnantha plant species is found in Australia - New South Wales, Southern Australia, Victoria. It is a member of the Leguminosae family. Common gardeners may know the plant as Golden wattle. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Acacia pycnantha Common Name: Golden wattle Family: Leguminosae Author: Benth. Known Hazards: None known Mature Height: 8 Mature Width: Habitat: Thickets, or as an under-storey in Eucalyptus forests, especially on very poor soils[167].
Edible Uses: Flowers - cooked[144]. Rich in pollen, they are often used in fritters.
The plant yields an oily gum which is said to be edible[177, 183]. Some species produce a gum that is dark and is liable to be astringent and distasteful, but others produce a light gum and this is sweet and pleasant. It can be sucked like candy or soaked in water to make a jelly.[193]. The gum can be warmed when it becomes soft and chewable[193].
For further Acacia pycnantha gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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