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Anagallis arvensis
Scarlet pimpernel
(1 Page of 5)

 
The Anagallis arvensis plant species is found in Britain. It is a member of the Primulaceae family. Common gardeners may know the plant as Scarlet pimpernel.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Anagallis arvensis
Common Name:  Scarlet pimpernel
Family:  Primulaceae
Author:  L.
 
Known Hazards:  The seeds are slightly poisonous to some mammals, but no cases involving people are known[13, 76]. Skin contact with the plant can cause dermatitis in some people[76].
 
Mature Height:  0.1   Mature Width:  0.4
 
Habitat:  Roadsides and cultivated land[9], preferring rather sandy soils[7].



Medicinal Information:  The scarlet pimpernel was at one time highly regarded as a medicinal herb, especially in the treatment of epilepsy and mental problems[254], but there is little evidence to support its efficacy and it is no longer recommended for internal use because it contains toxic saponins and cytotoxic cucurbitacins[238, 254]. The whole herb is antitussive, cholagogue, diaphoretic, diuretic, expectorant, nervine, purgative, stimulant and vulnerary[4, 7, 9, 21, 46]. It can be taken internally or applied externally as a poultice[7]. An infusion is used in the treatment of dropsy, skin infections and disorders of the liver and gall bladder[9]. The plant is best harvested in June and can be dried for later use[4]. Use with caution[21], large doses can cause polyuria and tremor[7]. A homeopathic remedy is made from the plant[9]. It is used internally to treat itchy skins and externally to remove warts[9].

For further Anagallis arvensis gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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