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Phyllostachys purpurata Evergreen bamboo (1 Page of 5) The Phyllostachys purpurata plant species is found in E. Asia - China in Jiangsu, Zhejiang, Anhui and Hunan. It is a member of the Gramineae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Phyllostachys purpurata Family: Gramineae Author: McClure. Known Hazards: None known Mature Height: Mature Width: Habitat: Stream banks.
Edible Uses: Young shoots - cooked. Slightly bitter when raw[195], they are usually cooked in one change of water[183]. The shoots are harvested in the spring when they are about 8cm above the ground, cutting them about 5cm below soil level.
For further Phyllostachys purpurata gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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