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Phyllostachys dulcis
Sweetshoot bamboo
Evergreen bamboo
(1 Page of 5)

 
The Phyllostachys dulcis plant species is found in E. Asia - China. It is a member of the Gramineae family. Common gardeners may know the plant as Sweetshoot bamboo.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Phyllostachys dulcis
Common Name:  Sweetshoot bamboo
Family:  Gramineae
Author:  McClure.
 
Known Hazards:  None known
 
Mature Height:  5   Mature Width:  
 
Habitat:  Not known



Edible Uses:  Young shoots - raw or cooked. Free of any acridity, they make excellent eating[183]. Used in salads, soups, stews etc, this is one of the most highly esteemed edible bamboos in China[183, 195]. The shoots are harvested in the spring when they are about 8cm above the ground, cutting them about 5cm below soil level.

For further Phyllostachys dulcis gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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