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Passiflora edulis Cultivation | Propagation | General Uses Cultivation Notes: Requires a well-drained soil with plenty of moisture in the growing season, otherwise it is not fussy[1, 3]. Plants are not very frost tolerant and are best grown in a greenhouse[3]. However, the roots are somewhat hardier and can survive the winter outdoors if the soil is prevented from freezing[88]. If plants are cut down to the ground by frost they can regenerate from the base[200]. There is also the possibility of growing plants on rootstocks of P. caerulea which might make them hardier[200]. This species is often cultivated in warmer climes than Britain for its edible fruit, there are some named varieties[46, 183]. The fruit can be freely produced in Britain in hot summers[166]. Roots of outdoor grown plants should be restricted to encourage fruiting[1]. Any pruning is best carried out in the spring[219]. If fruit is required it is best to hand pollinate, using pollen from a flower that has been open for 12 hours to pollinate a newly opened flower before midday[88, 200]. The flowers open in sunny weather and do not open on dull cloudy days[219]. The flowers have the scent of heliotropes[245]. A climbing plant, attaching itself to other plants by means of tendrils that are produced at the leaf axils. Plants in this genus are notably resistant to honey fungus[200]. For further Passiflora edulis gardening information |
