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Paeonia obovata (1 Page of 5) The Paeonia obovata plant species is found in E. Asia - China, Japan, Korea, Siberia. It is a member of the Paeoniaceae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Paeonia obovata Family: Paeoniaceae Author: Maxim. Known Hazards: None known Mature Height: 0.45 Mature Width: 0.45 Habitat: Woods and thickets in mountains all over Japan[58].
Medicinal Information: The root is analgesic, antibacterial, antiinflammatory, antispasmodic, diuretic, febrifuge and sedative[174].
The Chinese herb Chi Shao Yao is made from the whole root of a number of peony species, especially P. lactiflora, but also ocasionally this species[250]. The most important ingretient medicinally in the root is paeoniflorin, which has been shown to have a strong antispasmodic effect on mammalian intestines, it also reduces blood pressure, reduces body temperature caused by fever and protects against stress ulcers[250].
A tea made from the dried crushed petals of various peony species has been used as a cough remedy, and as a treatment for heamorrhoids and varicose veins[250].
For further Paeonia obovata gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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