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Osmanthus fragrans Fragrant olive Evergreen shrub (1 Page of 5) The Osmanthus fragrans plant species is found in E. Asia - China, Japan, Himalayas. It is a member of the Oleaceae family. Common gardeners may know the plant as Fragrant olive. Some home gardeners know the variety as Olea fragrans. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Osmanthus fragrans Common Name: Fragrant olive Family: Oleaceae Author: Lour. Known Hazards: None known Mature Height: 6 Mature Width: 6 Habitat: Mountains of S. Japan[58]. 1200 - 2100 metres in the Himalayas[146].
Cultivation Notes: Easily grown in any well-drained soil in sun or part shade[11, 200], but flowering more freely in a sunny position[11]. Thrives in chalky conditions[11]. Dislikes unduly exposed positions[11], and requires shelter from freezing winds[200].
Not very hardy outdoors in Britain[11], it succeeds on a wall in Cornwall[1] or in a woodland garden in the milder areas of the country[166].
The flowers are very fragrant[219]. They are sometimes available in oiental stores, preserved in sweetened brine or as a sugary paste called 'cassia blossom jam'[183].
For further Osmanthus fragrans gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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