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Montia sibirica Pink purslane Evergreen annual/perennial (1 Page of 5) The Montia sibirica plant species is found in E. Asia - Siberia. Naturalized in Britain. It is a member of the Portulacaceae family. Common gardeners may know the plant as Pink purslane. Some home gardeners know the variety as Claytonia alsinoides. C. sibirica. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Montia sibirica Common Name: Pink purslane Family: Portulacaceae Author: (L.)Howell. Known Hazards: None known Mature Height: 0.15 Mature Width: Habitat: Damp woods, shaded streamsides etc, especially on sandy acid soils[17, 50].
Edible Uses: Leaves - raw or cooked[2, 62, 183]. They usually have a fairly bland flavour and are quite nice in a salad or cooked as a green vegetable. The leaves have a distinct earthy after-taste rather like raw beetroot[K]. They are available all year round but can turn rather bitter in the summer, especially if the plant is growing in a hot dry position[K]. Although on the small side, the leaves are producd in abundance and are very easily harvested[K].
For further Montia sibirica gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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