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Malus sargentii
Deciduous shrub
(1 Page of 5)

 
The Malus sargentii plant species is found in E. Asia - Japan. It is a member of the Rosaceae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Malus sargentii
Family:  Rosaceae
Author:  Rehd.
 
Known Hazards:  All members of this genus contain the toxin hydrogen cyanide in their seeds and possibly also in their leaves, but not in their fruits. Hydrogen cyanide is the substance that gives almonds their characteristic taste but it should only be consumed in very small quantities. Apple seeds do not normally contain very high quantities of hydrogen cyanide but, even so, should not be consumed in very large quantities. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.
 
Mature Height:  4   Mature Width:  5
 
Habitat:  Mountains all over Japan[58].



Cultivation Notes:  An easily grown plant, it succeeds in most fertile soils, preferring a moisture retentive well-drained loamy soil[1, 200]. Grows well in heavy clay soils. Prefers a sunny position but succeeds in partial shade though it fruits less well in such a situation[200]. Of doubtful botanical standing, it is considered to be synonymous with M. sieboldii by some Japanese botanists[182]. The fruit is a good wildlife food source, especially for birds[200]. Hybridizes freely with other members of this genus[200]. This species is considered to be no more than a part of M. sieboldii by many botanists[58]. Plants in this genus are notably susceptible to honey fungus[200].

For further Malus sargentii gardening information
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Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
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