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Lilium wallichianum
(1 Page of 5)

 
The Lilium wallichianum plant species is found in E. Asia - E. Himalayas from Uttar Pradesh to Arunachel Pradesh. It is a member of the Liliaceae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Lilium wallichianum
Family:  Liliaceae
Author:  Schultes.&Schultes.
 
Known Hazards:  None known
 
Mature Height:  1.8   Mature Width:  0.3
 
Habitat:  Open slopes and grassland, 1200 - 2000 metres[51].



Cultivation Notes:  Prefers an open free-draining humus-rich loamy soil with its roots in the shade and its head in the sun[200]. A stoloniferous plant[200]. Early to mid autumn is the best time to plant out the bulbs in cool temperate areas, in warmer areas they can be planted out as late as late autumn[200]. A very ornamental plant[1], it requires greenhouse protection in Zone 7 or colder areas of Britain[200]. It is not suitable for pot cultivation because of its stoloniferous habit[200]. The flowers have a penetrating and spicy perfume[245]. The plant should be protected against rabbits and slugs in early spring. If the shoot tip is eaten out the bulb will not grow in that year and will lose vigour[200].

For further Lilium wallichianum gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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