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Iris ensata Japanese water iris (1 Page of 5) The Iris ensata plant species is found in E. Asia - China, Japan, Korea, Siberia. It is a member of the Iridaceae family. Common gardeners may know the plant as Japanese water iris. Some home gardeners know the variety as I. kaempferi. I. lactea. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Iris ensata Common Name: Japanese water iris Family: Iridaceae Author: Thunb. Known Hazards: Many plants in this genus are thought to be poisonous if ingested, so caution is advised[65]. The roots are especially likely to be toxic[238].
Plants can cause skin irritations and allergies in some people[238]. Mature Height: 0.6 Mature Width: 1 Habitat: Dry sandy plains near lakes, meadows, clay-solonetz places in steppes and solonetz meadows[74]. Marshes, ditches and wet grassy places[187].
Cultivation Notes: Prefers a light well-drained soil and a sunny position[42]. Prefers partial shade[188]. Likes plenty of moisture and a rich loamy slightly acid soil[79, 200]. Requires a lime-free soil[233]. Some cultivars, in particular the 'Higo' strain, tolerate a pH up to 7.4[200]. Plants can be grown in containers in pond margins but are then best kept in drier conditions over winter[200].
This species is hardy to about -20°c[187].
Cultivated for its root in Japan[2]. (for the starch).
There are many named varieties, selected for their ornamental value[187, 200].
Members of this genus are rarely if ever troubled by browsing deer or rabbits[233].
For further Iris ensata gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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