Allium pendulinum (Alliaceae)

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Allium pendulinum
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The Allium pendulinum plant species is found in Europe - Mediterranean. It is a member of the Alliaceae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses

Latin Name:  Allium pendulinum
Family:  Alliaceae
Author:  Ten.

Known Hazards:  Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[76].

Mature Height:  0.25   Mature Width:

Habitat:  Shady damp locations and woods[203].

Cultivation Notes: Prefers a sunny position in a light well-drained soil[1]. Succeeds in light shade, growing well in light woodland[203]. Closely related to A. triquetrum[203], although we have found no written records of its edibility, it can be used in all the same ways as A. triquetrum[K]. The bulbs should be planted fairly deeply[1]. Most members of this genus are intolerant of competition from other growing plants[203]. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes[18, 20, 54]. This plant is a bad companion for alfalfa, each species negatively affecting the other[201]. Members of this genus are rarely if ever troubled by browsing deer[233].

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Cultivation | Propagation | General Uses
Medicinal | Edible Uses

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