Allium moly Golden garlic (Alliaceae)

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Allium moly
Golden garlic
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The Allium moly plant species is found in Europe - Mediterranean. It is a member of the Alliaceae family. Common gardeners may know the plant as Golden garlic.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses

Latin Name:  Allium moly
Common Name:  Golden garlic
Family:  Alliaceae
Author:  L.

Known Hazards:  Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[76].

Mature Height:  0.3   Mature Width:  0.1

Habitat:  Shady rocks and screes in mountains[90]. Limestone rubble[190].

Edible Uses: Bulb - raw or cooked. A pleasant mild garlic flavour, when sliced it makes a very nice addition to salads and can also be used as a flavouring in cooked foods[K]. The bulbs are about 25mm in diameter[200]. Leaves - raw or cooked. Flowers - raw. The yellow flowers make an attractive garnish on salads and have a pleasant onion flavour[K].

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Cultivation | Propagation | General Uses
Medicinal | Edible Uses

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
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