Hemerocallis thunbergii (Hemerocallidaceae )

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Hemerocallis thunbergii
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The Hemerocallis thunbergii plant species is found in E. Asia - N. China, Japan, Korea. It is a member of the Hemerocallidaceae family. Some home gardeners know the variety as H. citrina. Nakai. non Baroni. H. vespertina. Hara.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses

Latin Name:  Hemerocallis thunbergii
Family:  Hemerocallidaceae
Author:  Bak.

Known Hazards:  Large quantities of the leaves are said to be halucinogenic. Blanching the leaves removes this hallucinatory component[205]. (This report does not make clear what it means by blanching, it could be excluding light from the growing shoots or immersing in boiling water[K].)

Mature Height:  0.5   Mature Width:  0.5

Habitat:  Mountains in C. and S. Japan[58].

Edible Uses: Leaves and young shoots - cooked[205]. They must be consumed when very young or else they become fibrous[K]. Flowers and flower buds- raw or cooked[105, 177]. The flowers can be dried and used as a thickener in soups etc. The flower buds contain about 43mg vitamin C per 100g, 983 IU vitamin A and 3.1% protein[205].

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Cultivation | Propagation | General Uses
Medicinal | Edible Uses

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
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