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Hemerocallis graminea
(1 Page of 5)

 
The Hemerocallis graminea plant species is found in E. Asia - Siberia. It is a member of the Hemerocallidaceae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Hemerocallis graminea
Family:  Hemerocallidaceae
Author:  Andrews.
 
Known Hazards:  Large quantities of the leaves are said to be halucinogenic. Blanching the leaves removes this hallucinatory component[205]. (This report does not make clear what it means by blanching, it could be excluding light from the growing shoots or immersing in boiling water[K].)
 
Mature Height:  0.75   Mature Width:  
 
Habitat:  Not known



Edible Uses:  Leaves and young shoots - cooked[205]. They must be consumed when very young or else they become fibrous[K]. Flowers and flower buds - raw or cooked[177]. The flower buds contain about 43mg vitamin C per 100g, 983 IU vitamin A and 3.1% protein[205]. If the roots are swollen they can be eaten raw or cooked.

For further Hemerocallis graminea gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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