Allium ampeloprasum porrum Leek (Alliaceae)

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Allium ampeloprasum porrum
Leek
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The Allium ampeloprasum porrum plant species is found in Original habitat is obscure. It is a member of the Alliaceae family. Common gardeners may know the plant as Leek.

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Latin Name:  Allium ampeloprasum porrum
Common Name:  Leek
Family:  Alliaceae
Author:  (L.)Hayek.

Known Hazards:  Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[76].

Mature Height:  0.9   Mature Width:

Habitat:  Not known in wild.

Medicinal Information: Garlic has a very long folk history of use in a wide range of ailments, particularly ailments such as ringworm, candida and vaginitis where its fungicidal, antiseptic, tonic and parasiticidal properties have proved of benefit[218]. It is also said to have anticancer activity[218]. Daily use of garlic in the diet has been shown to have a very beneficial effect on the body, especially the blood system and the heart. For example, demographic studies suggest that garlic is responsible for the low incidence of arteriosclerosis in areas of Italy and Spain where consumption of the bulb is heavy[222]. The bulb is said to be anthelmintic, antiasthmatic, anticholesterolemic, antiseptic, antispasmodic, cholagogue, diaphoretic, diuretic, expectorant, febrifuge, stimulant, stings, stomachic, tonic, vasodilator[4, 9, 14, 21, 46, 165].

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Cultivation | Propagation | General Uses
Medicinal | Edible Uses

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
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