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Allium akaka (1 Page of 5) The Allium akaka plant species is found in W. Asia - Turkey, N. Iran, Russia. It is a member of the Alliaceae family. Some home gardeners know the variety as A. latifolium. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Allium akaka Family: Alliaceae Author: Gmel. Known Hazards: Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[76]. Mature Height: 0.15 Mature Width: 0.12 Habitat: Dry stony places, screes etc, 1600 metres to 3000 metres[74, 90].
Medicinal Information: Although no specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system[K].
For further Allium akaka gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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