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Agropyron repens Couch grass (1 Page of 5) The Agropyron repens plant species is found in Britain. It is a member of the Gramineae family. Common gardeners may know the plant as Couch grass. Some home gardeners know the variety as Elymus repens.(L.)Gould. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Agropyron repens Common Name: Couch grass Family: Gramineae Author: (L.)Beauv. Known Hazards: None known Mature Height: 0.6 Mature Width: 1 Habitat: A common weed of gardens, fields, hedgerows and meadows[17].
Edible Uses: Roots - cooked. They can be dried and ground into a powder, then used with wheat when making bread[12, 46, 105, 244]. Although thin and stringy, the roots contain starch and enzymes and are quite sweet[7]. When boiled for a long time to break down the leathery membrane, a syrup can be made from the roots and this is sometimes brewed into a beer[2, 7].
The roasted root is a coffee substitute[46].
Young leaves and shoots - eaten raw in spring salads[7]. A slightly sweet flavour, though quickly becoming very fibrous, they are rather less than wonderful[K]. The juice from these shoots is sometimes used as a spring tonic[244].
Seed[161]. A cereal mash can be made from them[7]. The seed is very small and there is a large husk surrounding it, so that effectively it is more like eating fibre than cereal[K].
For further Agropyron repens gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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