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Elymus canadensis
Canadian wild rye
(1 Page of 5)

 
The Elymus canadensis plant species is found in N. America - in most areas except the far south. Recorded, but not yet naturalized in N. Europe[50] It is a member of the Gramineae family. Common gardeners may know the plant as Canadian wild rye.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Elymus canadensis
Common Name:  Canadian wild rye
Family:  Gramineae
Author:  L.
 
Known Hazards:  None known
 
Mature Height:  0.75   Mature Width:  1
 
Habitat:  Dry sandy gravelly or rocky soil[43].



Edible Uses:  Seed - cooked[105, 161, 177]. It can be ground into a flour and used to make bread. Quite fiddly to use, the seed is small and difficult to separate[K]. The seed was an important item of food for the Paiute Indians of southwestern N. America[183].

For further Elymus canadensis gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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