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Eleutherococcus chiisanensis Cultivation | Propagation | General Uses Propagation Notes: Seed - best sown as soon as it is ripe in the autumn in a cold frame[200]. It can be slow to germinate. Stored seed requires 6 months warm followed by 3 months cold stratification[113] and can be very slow to germinate[133]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in light shade in a cold frame or greenhouse for at least the first winter. Plant out in late spring or early summer. Cuttings of half-ripe wood, July/August in a frame[113, 200]. Cuttings of ripe wood of the current season's growth, 15 - 30cm long in a cold frame[238]. Root cuttings in late winter[200]. Division of suckers in the dormant season[200]. For further Eleutherococcus chiisanensis gardening information |
