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Elaeagnus yoshinoi Deciduous shrub (1 Page of 5) The Elaeagnus yoshinoi plant species is found in E. Asia - C. Japan. It is a member of the Elaeagnaceae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Elaeagnus yoshinoi Family: Elaeagnaceae Author: Mak. Known Hazards: None known Mature Height: Mature Width: Habitat: Not known
Edible Uses: Fruit - raw or cooked[177]. The fruit must be fully ripe before it can be enjoyed raw, if even slightly under-ripe it will be quite astringent[K]. The fruit contains a single large seed[K].
Seed - raw or cooked. It can be eaten with the fruit though the seed case is rather fibrous[K].
For further Elaeagnus yoshinoi gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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