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Elaeagnus thunbergii Evergreen shrub (1 Page of 5) The Elaeagnus thunbergii plant species is found in E. Asia - S. China. It is a member of the Elaeagnaceae family. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Elaeagnus thunbergii Family: Elaeagnaceae Author: Scru. Known Hazards: None known Mature Height: Mature Width: Habitat: Not known
Edible Uses: Fruit - raw or cooked[177]. The fruit must be fully ripe before it can be enjoyed raw, if even slightly under-ripe it will be quite astringent[K]. The fruit contains a single large seed[K].
Seed - raw or cooked. It can be eaten with the fruit though the seed case is rather fibrous.
For further Elaeagnus thunbergii gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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