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Dryopteris odontoloma
(1 Page of 5)

 
The Dryopteris odontoloma plant species is found in E. Asia - Himalayas at elevations to 3000 metres in the Kashmir valley. It is a member of the Dryopteridaceae family.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Dryopteris odontoloma
Family:  Dryopteridaceae
Author:  (Moore.)C.Chr.
 
Known Hazards:  Although we have found no reports for this species, a number of ferns contain carcinogens so some caution is advisable[200]. The fresh plant contains thiaminase, an enzyme that robs the body of its vitamin B complex. In small quantities this enzyme will do no harm to people eating an adequate diet that is rich in vitamin B, though large quantities can cause severe health problems. The enzyme is destroyed by heat or thorough drying, so cooking the plant will remove the thiaminase[172]. However, there have been reports for other species of ferns suggesting that even cooked fronds can have a long term harmful effect. Some caution is therefore advised.
 
Mature Height:     Mature Width:  
 
Habitat:  Not known



Edible Uses:  None known

For further Dryopteris odontoloma gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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