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Cetraria islandica Iceland moss (1 Page of 5) The Cetraria islandica plant species is found in Britain. Found all over Europe, especially in the Arctic region. It is a member of the Parmeliaceae family. Common gardeners may know the plant as Iceland moss. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Cetraria islandica Common Name: Iceland moss Family: Parmeliaceae Author: L. Known Hazards: None known Mature Height: 0.05 Mature Width: 0.5 Habitat: Damp places, usually on rocks and the bark of trees, especially conifers[21].
Edible Uses: A jelly is made by boiling the whole plant. It is nutritious and medicinal[5, 55, 61]. Rather bitter, it requires leaching, which can be done by changing the cooking water once or twice during the cooking process[172].
The dried and powdered plant can be mixed with wheat and used in making bread[2, 46, 61]. It is very bitter and the process required to leach it is far too time-consuming and tedious to be countenanced[9].
For further Cetraria islandica gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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