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Capparis spinosa Caper Evergreen shrub (1 Page of 5) The Capparis spinosa plant species is found in Europe - Mediterranean to E. Asia - Himalayas. It is a member of the Capparidaceae family. Common gardeners may know the plant as Caper. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Capparis spinosa Common Name: Caper Family: Capparidaceae Author: L. Known Hazards: None known Mature Height: 1 Mature Width: 2 Habitat: On rocks, affecting the hottest localities, to 3600 metres in the Himalayas[146]. Old walls, cliffs and rocky hillsides in the Mediterranean[187].
Cultivation Notes: Requires a well-drained dry position in full sun[187, 200]. Tolerates a pH in the range 6.3 to 8.3.
This species is not hardy in the colder areas of the country, it tolerates temperatures down to between -5 and -10°c[187, 200].
A perennial species, this plant produces annual stems from a woody base[187].
Capers are often cultivated in tropical and sub-tropical zones for their aromatic flower buds, which are used as a condiment[187], they are also frequently gathered from the wild[238]. There are some named varieties[183], the most commonly cultivated form tends to be the spineless C. spinosa inermis[238].
For further Capparis spinosa gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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