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Brassica rapa chinensis
Pak choi
(1 Page of 5)

 
The Brassica rapa chinensis plant species is found in A cultivar of garden origin. It is a member of the Cruciferae family. Common gardeners may know the plant as Pak choi. Some home gardeners know the variety as B. chinensis. B. napus chinensis. (L.)Schulz. B. parachinensis.

Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 
Latin Name:  Brassica rapa chinensis
Common Name:  Pak choi
Family:  Cruciferae
Author:  
 
Known Hazards:  None known
 
Mature Height:  0.9   Mature Width:  
 
Habitat:  Not known in the wild.



Propagation Notes:  Seed - sow in situ May to August. Spring sown crops are prone to run quickly to seed if there is a spell of cold weather[206]. Some varieties can also be sown in a cold greenhouse in autumn or early spring to provide leaves overwinter and in late spring.

For further Brassica rapa chinensis gardening information
click on one of the blue links below

 
Cultivation | Propagation | General Uses
Medicinal | Edible Uses
 

The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'.
View their bibliography
Useful Edible Plants Future

 


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