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Betula alleghaniensis Yellow birch Deciduous tree (1 Page of 5) The Betula alleghaniensis plant species is found in Northeastern N. America - Newfoundland to Virginia and Tennessee. It is a member of the Betulaceae family. Common gardeners may know the plant as Yellow birch. Some home gardeners know the variety as B. lutea. Cultivation | Propagation | General Uses Medicinal | Edible Uses Latin Name: Betula alleghaniensis Common Name: Yellow birch Family: Betulaceae Author: Britt. Known Hazards: None known Mature Height: 12 Mature Width: 3 Habitat: Usually found in moist well-drained soils in rich woodlands on lower slopes, it is also found in cool marshlands in the south of its range[62, 229].
Edible Uses: Inner bark - cooked or dried and ground into a powder and used with cereals in making bread[62]. Inner bark is generally only seen as a famine food, used when other forms of starch are not available or are in short supply[K].
Sap - raw or cooked. A sweet flavour[62, 102, 161, 177]. The sap is harvested in early spring, before the leaves unfurl, by tapping the trunk. It flows abundantly, but the sugar content is much lower than maple sap[226]. A pleasant drink, it can also be concentrated into a syrup or fermented into a beer[183, 226].
A tea is made from the twigs and leaves[62, 177]. The dried leaves are used according to another report[183]. An excellent flavour[226].
The twigs and leaves have the flavour of wintergreen and can be used as condiments[183].
For further Betula alleghaniensis gardening information click on one of the blue links below Cultivation | Propagation | General Uses Medicinal | Edible Uses
The information above has been supplied solely via the hard work and dedication of the team at 'Plants for a Future'. View their bibliography

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